Smokehouse Deviled Eggs

This appetizer is a smoky twist on a classic deviled egg, where the yolks are lightly smoked before being mixed with the traditional creamy ingredients. The result is a filling that maintains the familiar creamy texture and tang of mustard and pickle juice, but with a complex, deep smoky flavor imparted by the wood smoke. It's a sophisticated and crowd-pleasing appetizer with a BBQ-inspired character.