Name: Banger Meatloaf Sandwich
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 3
Ingredients: 1/2 lb bangers casings removed, coarsely chopped; 1/2 lb ground pork; 1 EA large egg; 1/2 tsp kosher salt; 1/2 tsp ground white pepper; 1/4 tsp dried sage; 1/4 tsp ground mace; 2 Tbsp ketchup; 3 Tbsp HP sauce, divided; 1/2 cup mayonnaise; 2 Tbsp sweet pickle relish; 1 tsp Colman's English mustard; 6 EA Schwartz Brothers croissant bread slices, toasted; 6 Tbsp house caramelized onions; 6 EA Roma tomato slices; 3 Tbsp Mama Lil's goat horn peppers, thick-sliced, drained; 3 EA butter lettuce leaves

Description

This pub-inspired creation merges the distinct herb-and-spice profile of traditional British sausages into a seared, hand-held patty. A dark glaze sets over the meat as it sears, locking in moisture before getting stacked onto rich toasted bread. Layered with sweet caramelized onions, tangy peppers, and a punchy house spread, it delivers a deeply satisfying crossover bite.

Instructions

Mix mayonnaise, sweet pickle relish, 1 Tbsp HP sauce, and Colman's English mustard in a small bowl for the spread, then refrigerate.
Process the skinned bangers in a food processor using short pulses until finely minced.
Whisk 2 Tbsp ketchup and the remaining 2 Tbsp HP sauce together in a separate bowl for the glaze.
Combine minced bangers, ground pork, egg, water, salt, white pepper, sage, and mace in a large bowl by hand until unified.
Divide the mixture into three equal 1/3 lb patties shaped to match the croissant bread slices.
Heat a heavy skillet over medium heat.
Cook patties for 5 minutes on the first side and flip.
Spoon glaze evenly over the seared top of each patty.
Cook for 5 to 6 minutes until the glaze sets and patties reach an internal temperature of 160°F.
Transfer patties to a rack to rest.
Spread sauce on the bottom toasted croissant bread slices.
Top each slice with a butter lettuce, a glazed patty, two Roma tomato slices, 2 Tbsp caramelized onions, 1 Tbsp thick-sliced Mama Lil's goat horn peppers, another layer of spread on the top slice and close.

Banger Meatloaf Sandwich